Mixology & Cocktail Making
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Course Code
CR_FAMCM_6
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Field of Study
Bar Management
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Type of Course:
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Type of Qualification:
Certificate
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Type of Study:
Part time
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Application Closing Date:
26th January 2018
Course duration:
one evening per week for 12 weeks
Course summary
An introduction to the world of cocktails, establishing a practical base in the methods of cocktail preparation and service. This is a hands-on course where the student will gain practical experience in class.
Department(s)
Tourism & Hospitality
Course Fee €450
Module Code HOSP6044
Course Content
- Product knowledge
- History of Cocktails
- The structure of the Cocktail
- Methods of Cocktail making
- Use of equipment
- Production of Traditional and Contemporary Cocktails
- Use of garnishes
- Developing Cocktail and mixed drink menus
- Introduction to Molecular Mixology
Course Delivery
The course is operated on one evening per week over the second semester and consists of a 3 hour practical class each Tuesday evening from 6.30pm - 9.30pm.
Award
CIT: Single Module Certification (5 ECTS credits at Level 7 on the National Framework of Qualifications).
Please note: Delivery of this course is subject to a sufficient number of applicants.
Modifications to the configuration of the course may take place in accordance with changing requirements.
- Online application will open 1st October 2017 for course commencing 30th January 2018.
- Closing date for applications is 26th January 2018.
- Please note that applicants will be required to pay an acceptance fee of €450 online if a place on the course is offered.
- Delivery of the January 2018 intake is subject to a sufficient number of applicants.
Online Applications will open on 1st October 2017
Ms Geraldine McCarthy
hospitality@cit.ie
021 4335820
