Field of Study
Type of Course:
Type of Qualification:
Type of Study:
Application Closing Date:
31st January 2020
Tourism & Hospitality
All part-time programmes at CIT will run subject to sufficient student numbers. Where a programme cannot proceed, applicants will be contacted and advised on alternative study options.
Students should note that fees quoted relate to the academic year 2020-2021 only and are subject to change on an annual basis. Except where stated, course fees cover the cost of tuition only.
For more information on Fees, please visit fees/students
Course fee: €450
An introduction into the field of food photography, this module enables the learner to investigate the wide-ranging subject of food photography from subject matter choice to printing and on-line dissemination. Through visual research, students will explore their individual interest in food and its many forms, culminating in a portfolio of images that reflects their chosen approach. The learner will also gain an introduction to camera skills, image and video processing and the effective use of social media as a marketing tool.
Photography & Video Basics
Introduction to Image Editing
This course operates one evening per week over 12 weeks and consists of 3 hour classes.
Please note that delivery of this course is subject to sufficient number of applicants.
CIT: Single Module Certification (5 ECTS credits at Level 7 on the National Framework of Qualifications)
Note: Modifications to the configuration of the course may take place in accordance with changing requirements.
- Online application is closed for course which commenced in February 2020.
- Please note that applicants will be required to pay the course fee of €450 online if a place on a course is offered.
- Late applications may be considered should any places become available.