Overview
This course aims to give participants an introduction to the knowledge, skills and aptitude necessary to become competent bartenders.
This is a hands-on course where the student will gain practical experience in class.
Course Delivery
The course commences in September and is operated on one evening per week over the semester and consists of a 3-hour class each Tuesday evening from 6.30 pm to 9.30 pm
Award
MTU: Single Module Certification (5 ECTS credits at Level 6 on the National Framework of Qualifications).
Note: Modifications to the configuration of the course may take place in accordance with changing requirements.